If you want to wow your sweetheart this Valentine's day, these elegant poached pear aumônières will melt everyone's heart! The winter storms are in a full swing here in Finland, and the snow is piling high up around the house. Making crêpes seem just the perfect treat while staying warm inside. Good timing, as today, crêpes are flipping all ...
crepes
French Crepes With Fresh Strawberry Lime Salad
Tomorrow at the same time I will be sitting in a crêperie, in a tiny village in the north of Bretagne, the birth place of French crêpes. I spent time planning all the wonderful restaurants for our holiday trip in Brittany, and as you can imagine, crêpes and savory galettes are on all the menus. No wonder I HAD to experiment with (and taste loads ...