When I came home from my three-weeks summer holidays, the first thing I did was to go straight to my garden, to check on my dear berry bushes. And there they were, the tiny ruby-red currants or groseilles, and a handful of blackcurrants, ripe for pick up. I planted four bushes of redcurrants and two raspberry patches when we moved in our house, ...
red currant
Moist Orange And Almond Cake From Le Petit Jagu {Flourless}
I am back from my holiday in Brittany, my head still full of its spectacular coastline, the charming medieval towns and the amazing sandy beaches, free from the crowd we are so used to in Southern France. Travelling for me is a lot about food, all the more when I go to France, my home country! I got so much inspiration from all the delicious dishes ...