It's Mardi Gras or 'Fat Tuesday', a day of indulgence celebrated in France. Mardi Gras means it's time for beignets (say 'banyeh'), the French pillow-y, soft fried doughnuts dusted in powdered sugar! ...
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Crusty Eggplant, Beetroot Hummus & Avocado Pita {Vegan}
This blog has been lately a lot about baking and pastries (even more if you follow me on Instagram), but I happen to also make savory dishes sometimes (yes yes!). I love then preparing food inspired by Mediterranean or Middle Eastern cuisine, with lots of veggies and spices. Pita sandwiches are a favorite of mine, and my dream filling includes a ...